Pumpkin Spiced French Toast

Pumpkin Spiced French Toast

This Pumpkin Spice French Toast is the best breakfast to enjoy on those chilly fall mornings. Crispy on the outside and tender on the inside, this easy dish is bursting with flavor and perfect for the whole family to enjoy!

Ingredients

  • Pumpkin Spiced French Toast

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    4 eggs
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    ⅔ cup milk
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    ½ cup pumpkin butter
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    1½ teaspoon vanilla extract
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    1 teaspoon ground cinnamon
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    1 teaspoon pumpkin pie spice
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    1 teaspoon brown sugar
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    12 slices of bread
  • Maple Pumpkin Butter

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    1 stick, salted or unsalted butter, room temperature
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    ⅓ cup pumpkin butter
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    3 tablespoon maple syrup
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    1 teaspoon vanilla extract
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    1 teaspoon pumpkin pie spice
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    ½ teaspoon cinnamon

Method

  • Pumpkin Spiced French Toast

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    Whisk together the eggs, milk, pumpkin puree, vanilla, cinnamon and pumpkin pie spice.
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    Pour mixture into a rectangular baking dish.
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    Dip the bread into the mixture, flip sides and then place on a hot skillet.
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    Cook until each side is golden brown, about 2-3 minutes on each side. Repeat process and serve hot!
  • Maple Pumpkin Butter

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    In a small mixing bowl, add the softened butter and whisk until light and fluffy.
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    Add the pumpkin puree, maple syrup or honey, vanilla, cinnamon and pumpkin pie spice. Beat until fluffy and fully mixed.
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    Chill in the fridge.